Джейн Плант - Антирак груди

135

Кормовая патока, побочный продукт сахарного производства; сиропообразная жидкость темно-бурого цвета со специфическим запахом. В США и Канаде используется в кулинарии как сироп. – Примеч. ред.

136

Wright, K., 1996. A plea for prevention. Scientific American, September. (Inset p.99 in article by Greenwald 1996, see below ref. 20).

137

Collaborative Group on Hormonal Factors in Breast Cancer, 1996. Lancet, 347, 1713–1727.

138

http://www.who.int/nut/malnutrition_worldwide.html

139

The Times, 2 November 1999.

140

Riggs, B. L., Wahner, H. W., Melton, L. J. 3rd, Richelson, L. S., Judd, H. L. And O'Fallon, W. M., 1987. Dietary calcium intake and rates of bone loss in women. J. Clin. Invest., Oct, 80, 4, pp. 979–982.

141

Hegsted, D. M., 1986. Calcium and Osteoporosis. J. Nutr., 116, 2316–2319.

142

Kim, J. B., 1990. Fractured truths. Bestways v 18, n2, p. 26(7).

143

Kim, J. B., 1990. Fractured truths. Bestways v 18, n2, p. 26(7).

144

http://www.who.int/nut/malnutrition_worldwide.html

145

Dietary Reference Values for Food Energy and Nutrients for the United Kingdom. Department of Health, 1991.

146

Dietary Reference Values for Food Energy and Nutrients for the United Kingdom. Department of Health, 1991. P. 139, table 22.2.

147

Havaia, S. and Dwyer, J., 1988. Position of the American Dietetic Association: Vegetarian Diets – technical support paper. J. Am. Diet Assoc, 88:3 352–355.

148

Barnard, N., 1993. Food for life, Harmony Books.

149

'Research Advances in Osteoporosis', 1990. Conference by the National Osteoporosis Foundation, the National Institutes of Health, and the American Society of Bone and Mineral Research, Arlington, Virginia, USA February.

150

Heaney, R. P. and Weaver, C. M., 1990. Calcium absorbability from kale. Am. J. Clin. Nutr., 51, 656–657.

151

Breslau, N. A., Brinkley, L., Hill, K. D. and Pak, C. Y., 1988. Relationship of animal protein-rich diet to kidney stone formation and calcium metabolism. J. Clin. Endocrinol. Metab., Jan, 66, 1, pp. 140–146.

152

Heaney, R. P. and Recker, R. R., 1982. Effects of nitrogen, phosphorus, and caffeine on calcium balance in women. J. Lab. Clin. Mod., Jan, 99, 1, pp. 46–55.

153

Pritchard, K. I. and others, 1996. Increased thromboembolic complications with concurrent tamoxifen and chemotherapy in a randomized trial of adjuvant therapy for women with breast cancer, Journal of Clinical Oncology, vol. 14 (10), 2731–2738.

154

Gooderham, M. J., Adlercreutz, H., Sirpa, T. O., Wahala, K. and Holub, B. J., 1996. A Soy Protein Isolate Rich in Genistein and Daidzein and its Effects on Plasma Isoflavone Concentrations, Platelet Aggregation, Blood Lipids and Fatty Acid Composition of Plasma Phospholipid in Normal Men. J. Nutr., 126, 2000–2006.

155

Greenwald, Peter, 1996. Chemoprevention of Cancer. Scientific American, Special Issue, What you need to know about Cancer, September, 275, 3, 96–99.

156

Kurzer, M. S. and Xu, X., 1999. Dietary Phytoestrogens. Annual Reviews of Nutrition, Vol. 17, pp. 353–381.

157

Shurtleff, William and Aoyagi, Akiko, 1975. The Book: of Tofu. Autumn Press Inc.

158

Kurzer, M. S. and Xu, X., 1999, Dietary Phytoestrogens. Annual Reviews of Nutrition Vol. 17, pp. 353–381.

159

UK Ministry of Agriculture, Fisheries and Food advice as reported in the Sunday Times, 1999.

160

Willet W. C., 1994. Micronutrients and cancer risk. Am. J. Clin. Nutr., 59, (suppl), 116 2S-5S. See also: Willett, Walter C., Colditz, Graham A. and Mueller, Nancy A., 1996, Strategies for Minimising Cancer Risk. Scientific American, Special Issue, «What you need to know about Cancer, September», 275, 3, 88–95.

161

Greenwald, Peter, 1996. Chemoprevention of Cancer. Scientific American, Special Issue, What you need to know about Cancer, September, 275, 3, 96–99.

162

Levy, J., Bosin, E., Feldman, B., Giat, Y., Milnster, Danilenko, M. and Sharoni, Y., 1995. Lycopene is more potent inhibitor of human cancer cell proliferation than either A-carotene or B-carotene. Nutr. Cancer, 24, 257–266.

163

Nagasawa, H., Mitamura, T., Sakamoto, S, and Yamamoto, K., 1995. Effects of lycopene on spontaneous mammary tumour development in SHN virgin mice. Anticancer Res. 15, 1173–1178.

164

Willett, Walter C., Colditz, Graham A. and Mueller, Nancy A., 1996. Strategies for Minimising Cancer Risk. Scientific American, Special Issue, What you need to know about Cancer, September, 275, 3, 88–95.

165

Ortega, R. M. and others, 1996. Functional and Psychic Deterioration in Elderly People may be aggravated by folate deficiency. J. Nutr., 126, 1992–1999.

166

Phipps, W. R., Martini, M. C., Lampe, J. W., Slavin, J. L. and Kurzer, M. S., 1993. Effect of fl ax seed ingestion on the menstrual cycle. J. Clin. Endocrinol. Metab., 77, 5, November, 1215–1219.

167

www.flax.com.fda

168

Greenwald, Peter, 1996. Chemoprevention of Cancer. Scientific American, Special Issue, What you need to know about Cancer, September, 275, 3, 96–99.

169

Coghlan, Andy, 1999. Crunch Time for Cancer. New Scientist, 13 November, 264, 2212.

170

Pinto, J. T., Qiao, C. H., Xing, J., Rivlin, R. S., Protomastro, M. L., Weissler, M. L. and Hesion, W. D. W., 1999. Effects of garlic thioallylic derivatives on growth, glutathione concentration, and polyamine formation of human prostate carcinoma cells in culture. Am. J. Clin. Nutr. See also: Li, G., Qiao, C. H., Lin, R. I., Pinto, J., Osborne, M. F., and Tiwari, R. K., 1995, Antiproliferative effects of garlic constituents in cultured human breast cancer cells. Oncology Rpts., 2, 787–791.

171

www.3mistral.co.uk/garlic/cancer.htm; www.mskcc.org/rande/pharmacology/189.html

172

Greenwald, Peter, 1996. Chemoprevention of Cancer. Scientific American, Special Issue, What you need to know about Cancer, September, 275, 3, 96–99.

173

Doll, R. and Peto, R., 1981. The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today. New York: Oxford University Press.

174

Lang, T. and Clutterbuck, C., 1991. P is for Pesticides, Ebury Press, Random Century Group, 256 p.

175

McMichael, A. J., 1993. Planetary Overload – Global Environmental Change and the Health of the Species. Cambridge University Press.

176

Lang, T. and Clutterbuck, C., 1991. P is for Pesticides, Ebury Press, Random Century Group, 256 p.

177

http://www.radian.com/standards; http://ro-systemsnet/atrazine.html

178

Stevens and others, 1994. http://www-oem.ucdavis.edu~beaumont/Agrichem/herbicides/triazine/triazine.html Stevens, J. T. and Sumner, D. D., 1991. Herbicides, in Handbook of Pesticide Toxicology, Vol. 3. Classes of Pesticides, Toronto: Academic Press Inc, 1317–1408. See also Environmental Endocrine Disrupters: A handbook of property data, 1999.

179

http://who-pcc.iarc.fr/

180

Hambridge, K. M., Casey, C. E. and Krebs, N. F., 1986, Zinc, In: Trace Elements in Human and Animal Nutrition, Fifth Edition, Mertz, W., Ed. Academic Press, Inc, London.

181

McCusker, R. H., 1998. Controlling Insulin-Like Growth Factor Activity and the Modulation of Insulin-Like Growth Factor Binding Protein and Receptor Binding. J. Dairy Sci, 81, 1790–1800.